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Search Results for Restaurant Manager
- Restaurant Manager
- Ruby Tuesday - Columbia, South Carolina
- Restaurant / Food Service
- Job Title: Restaurant ManagerProfession: Hospitality/Tourism -> Restaurant Management Front of House (FOH)Restaurant ManagerJob Description:Job SummaryThis position will be responsible for varied duties involved in the overall operation of the restaurant including maintaining the Company's Brand Promises, presenting a professional image at all times, coaching, counseling, and developing Team Members, maximizing sales and profitability, controlling expenses, and ensuring sanitation, safety and food quality. Contributes to the overall success and profitability of the company and delivers (see more)
- Restaurant Manager
- Ruby Tuesday - Greenville/Spartanburg, South Carolina
- Restaurant / Food Service
- Job Title: Restaurant ManagerProfession: Hospitality/Tourism -> Restaurant Management Front of House (FOH)Restaurant ManagerJob Description:Job SummaryThis position will be responsible for varied duties involved in the overall operation of the restaurant including maintaining the Company's Brand Promises, presenting a professional image at all times, coaching, counseling, and developing Team Members, maximizing sales and profitability, controlling expenses, and ensuring sanitation, safety and food quality. Contributes to the overall success and profitability of the company and delivers (see more)
- KFC Restaurant Manager, Assistant Manager, District Manager
- KFC - Florence/Myrtle Beach, South Carolina
- Restaurant / Food Service
- Restaurant Management Come to the Colonel's Place, Zagat's #1 restaurant for chicken and find a great career! KFC is also part of Yum! Brands, Inc. Paris and Potter Management Corporation operates KFC restaurants throughout North Carolina and South Carolina, and are growing strong. Come grow with us! b>Restaurant General Manager The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company (see more)
- KFC Restaurant Manager, Assistant Manager, District Manager
- KFC - Florence/Myrtle Beach, South Carolina
- Hospitality / Hotel / Travel
- Restaurant Management Come to the Colonel's Place, Zagat's #1 restaurant for chicken and find a great career! KFC is also part of Yum! Brands, Inc. Paris and Potter Management Corporation operates KFC restaurants throughout North Carolina and South Carolina, and are growing strong. Come grow with us! b>Restaurant General Manager The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company (see more)
- Restaurant Manager
- Red Lobster - Florence/Myrtle Beach, South Carolina
- Restaurant / Food Service
- As a Restaurant Manager for Red Lobster, you'll be part of the manager team binding every Red Lobster location together. Perhaps it's the opportunities for manager advancement, our inspiring current managers and leaders, the fact that Red Lobster invests so heavily in Manager training, being part of the largest Casual Dining company in the Restaurant Industry, or possibly just the pleasure of standing behind the freshest, most delicious seafood on earth. All in all, it's working — We have 680 restaurants in the U.S. and Canada, with over 63,000 crewmembers who are simply the BEST (see more)
- Restaurant Manager
- Olive Garden - Florence/Myrtle Beach, South Carolina
- Restaurant / Food Service
- We're looking for committed professionals who will take full advantage of what we offer. Being an Olive Garden Restaurant Manager is challenging, but rewarding work. When you join the Olive Garden family, you'll impact everything we do. You'll make decisions that make a big difference. And you'll enjoy big rewards. As an Olive Garden Manager, you will drive our long-term success by creating an environment that combines the passion for Italian cooking with the warmth of genuine Italian hospitality. We offer a full range of rewards including a competitive salary, and generous benefits, a few (see more)
- Restaurant Manager
- Red Lobster - Florence/Myrtle Beach, South Carolina
- Hospitality / Hotel / Travel
- As a Restaurant Manager for Red Lobster, you'll be part of the manager team binding every Red Lobster location together. Perhaps it's the opportunities for manager advancement, our inspiring current managers and leaders, the fact that Red Lobster invests so heavily in Manager training, being part of the largest Casual Dining company in the Restaurant Industry, or possibly just the pleasure of standing behind the freshest, most delicious seafood on earth. All in all, it's working — We have 680 restaurants in the U.S. and Canada, with over 63,000 crewmembers who are simply the BEST (see more)
- Restaurant Manager
- Olive Garden - Florence/Myrtle Beach, South Carolina
- Hospitality / Hotel / Travel
- We're looking for committed professionals who will take full advantage of what we offer. Being an Olive Garden Restaurant Manager is challenging, but rewarding work. When you join the Olive Garden family, you'll impact everything we do. You'll make decisions that make a big difference. And you'll enjoy big rewards. As an Olive Garden Manager, you will drive our long-term success by creating an environment that combines the passion for Italian cooking with the warmth of genuine Italian hospitality. We offer a full range of rewards including a competitive salary, and generous benefits, a few (see more)
- Restaurant Manager
- Captain D\'s - Florence/Myrtle Beach, South Carolina
- Restaurant / Food Service
- Restaurant ManagerBeing a Restaurant Manager at Captain Ds is more than just a job. Its a place for you to shine, add value, and treat our guests to a great dining experience. Its the start of a great management career in the world of business. We consider our managers to be more than just an employee- they are a highly valued part of the restaurant.We are looking for friendly, enthusiastic people who enjoy serving guests. The basic purpose of this position is to prepare and serve quality products as efficiently and pleasantly as possible, follow supervisor's instructions in maintaining (see more)
- Restaurant Manager
- Kangaroo Express - Florence/Myrtle Beach, South Carolina
- Restaurant / Food Service
- JOB SUMMARY:This position has management responsibility for the day-to-day operation of a Restaurant facility that serves proprietary and/or brand food products and beverages. The Restaurant Manager is in charge of the facility and is responsible for the business unit?s sales, profitability, expense control, inventory, customer service, safety and condition. Emphasis is placed on customer service, supervision of staff, and operating within the scope of Company and/or brand policies and standards and applicable laws. This position reports directly to the Store or District Manager (see more)
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